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Grilled Steak Tacos Recipe with Avocado Salsa

Delicious Steak Tacos Recipe

Steak tacos are a flavorful and satisfying meal that can be easily made at home. Using good quality steak, fresh ingredients, and your favorite toppings, you can create the best steak tacos that will impress your family and friends.

Ingredients

  • 1 lb flank steak or skirt steak
  • 2 tbsp olive oil
  • 2 tbsp lime juice
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp ancho chili powder
  • Salt and pepper to taste
  • Corn tortillas
  • Fresh cilantro, chopped
  • Avocado, sliced
  • Cotija cheese, crumbled
  • Pico de gallo or salsa
  • Sour cream
  • Hot sauce (optional)

Step-by-Step Instructions

1. Marinate the Steak

In a bowl, combine olive oil, lime juice, minced garlic, cumin, ancho chili powder, salt, and pepper to create a marinade. Add the flank steak or skirt steak to the bowl, ensuring it is well coated. Cover and refrigerate for at least 30 minutes, or overnight for maximum flavor.

2. Prepare the Grill

Preheat your grill to medium-high heat. This will ensure that the steak gets a nice char and sear.

3. Grill the Steak

Remove the steak from the marinade and let it rest for a few minutes to bring it to room temperature. Place the steak on the grill and cook for about 4-5 minutes on each side for medium-rare, or until it reaches your desired doneness. Use a meat thermometer to check that the steak registers 130°F for medium-rare.

4. Let the Steak Rest

Once cooked, transfer the steak to a cutting board and let it rest for at least 5 minutes. This allows the juices to redistribute, making the steak more flavorful.

5. Slice the Steak

After resting, cut the steak into small pieces across the grain. This will ensure tender bites in your tacos.

6. Assemble the Tacos

Warm the corn tortillas on the grill for about 30 seconds on each side. To assemble the tacos, add a generous amount of grilled steak pieces to each tortilla. Top with fresh cilantro, sliced avocado, crumbled cotija cheese, and a dollop of sour cream. You can also add pico de gallo or your favorite salsa for extra flavor.

7. Serve and Enjoy

Serve the steak tacos immediately with lime wedges on the side, and enjoy with your favorite hot sauce. These grilled steak tacos are perfect for any occasion and are sure to be a hit!

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