Delicious Chicken Alfredo Pasta

Chicken Alfredo Pasta is a classic dish that combines tender chicken breast with a creamy alfredo sauce, making it a favorite among pasta lovers. This easy chicken alfredo pasta recipe is perfect for a weeknight dinner or a special occasion.

Ingredients

• 2 skinless chicken breasts
• 8 oz fettuccine or penne pasta
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 cup chicken broth
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• 1 cup broccoli florets (optional)

Instructions

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, following the package instructions. Reserve 1 cup of pasta cooking water, then drain the pasta and set aside.

Step 2: Prepare the Chicken

While the pasta is cooking, season the skinless chicken breasts with salt and pepper. Heat olive oil in a large pot over medium-high heat. Add the chicken and cook for about 6-7 minutes on each side, or until golden brown and cooked through. Flip the chicken halfway to ensure even cooking. Remove the chicken from the pot and let it rest for a few minutes, then slice the chicken into strips.

Step 3: Make the Alfredo Sauce

In the same pot, add minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and chicken broth, stirring to combine. Bring the mixture to a simmer over medium heat. Gradually add the grated Parmesan cheese, whisking continuously until the cheese melts and the sauce thickens. If the sauce is too thick, use reserved pasta water to thin it out to your desired consistency.

Step 4: Combine Pasta and Sauce

Add the drained pasta to the creamy sauce, tossing to coat the pasta evenly. If using broccoli, add it to the pasta now and mix well. Add the sliced chicken on top and toss gently to combine everything.

Step 5: Serve

Plate the creamy chicken alfredo pasta and garnish with fresh parsley. Serve with a salad on the side for a complete meal. Enjoy!

Conclusion

This chicken alfredo recipe is a rich and satisfying meal that is easy to prepare. The combination of juicy chicken, creamy sauce, and tender pasta makes it a timeless favorite. Whether you’re making it for a family dinner or entertaining guests, this creamy chicken alfredo pasta is sure to impress.