Shrimp Scampi Over Linguine: A Delicious Seafood Pasta Dish
Shrimp scampi over linguine is a classic seafood pasta recipe that combines the flavors of garlic, white wine, and tender shrimp tossed with long strands of linguine. This easy shrimp scampi recipe is perfect for a weeknight dinner, allowing you to create a restaurant-quality dish in the comfort of your own home.
Ingredients
- 1 pound frozen shrimp, thawed and peeled
- 8 ounces linguine
- 4 tablespoons extra virgin olive oil
- 2 tablespoons butter
- 4 cloves garlic, minced
- ½ cup dry white wine (such as pinot grigio or sauvignon blanc)
- 2 tablespoons lemon juice
- 1 teaspoon red pepper flakes
- Salt and black pepper, to taste
- ¼ cup chopped parsley
- Lemon zest, for garnish
Instructions
- Bring a large pot of salted water to a boil. Add the linguine and cook according to package instructions, usually about 8-10 minutes, until al dente. Reserve about ½ cup of pasta water and then drain the pasta.
- While the pasta is cooking, heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to overcook it.
- Add the thawed shrimp to the skillet. Season with salt, black pepper, and red pepper flakes. Cook the shrimp for 2-3 minutes until they turn pink and opaque.
- Pour in the white wine and lemon juice, stirring to combine. Allow the mixture to simmer for an additional 2 minutes, letting the flavors meld together.
- Add the drained linguine to the skillet, tossing it with the shrimp and sauce. If the pasta seems dry, add reserved pasta water a little at a time until desired consistency is reached.
- Stir in the butter, allowing it to melt and create a rich garlic butter sauce. Add the chopped parsley and toss to combine.
- Serve immediately, garnished with lemon zest and additional parsley if desired. Enjoy your shrimp scampi over linguine!
Conclusion
This shrimp scampi with linguine recipe is not only quick and easy but also packed with flavor. Whether you’re cooking for yourself or entertaining guests, this shrimp pasta dish is sure to impress. Don’t forget to pair it with your favorite white wine for a complete dining experience!