All About Cookies
Cookies are one of the most beloved treats around the world. They come in various flavors, shapes, and sizes, making them a versatile snack for any occasion. Whether you enjoy them chewy or crispy, there’s a cookie for everyone!
The History of Cookies
Cookies have a rich history that dates back to the 7th century AD in Persia. They were originally made as small cakes and gradually evolved into the cookie we know today. The popularity of cookies spread across Europe and eventually to America, where they became a staple in households.
Types of Cookies
There are countless types of cookies, but some of the most popular include:
- Chocolate Chip Cookies
- Oatmeal Raisin Cookies
- Peanut Butter Cookies
- Snickerdoodles
- Sugar Cookies
Step-by-Step Recipe for Classic Chocolate Chip Cookies
Ingredients
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is smooth and fluffy.
- Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.
- In a separate bowl, combine the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture, mixing until just combined.
- Fold in the chocolate chips until evenly distributed throughout the dough.
- Drop rounded tablespoons of dough onto ungreased baking sheets, leaving space between each cookie to allow for spreading.
- Bake in the preheated oven for 9 to 11 minutes or until the edges are golden brown.
- Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Enjoy Your Cookies!
Once your cookies have cooled, they are ready to be enjoyed! Whether you serve them with milk, coffee, or just on their own, cookies are sure to bring joy and satisfaction. Happy baking!
